すっぽん・すし　ふぐ　はも　明石倶楽部　箕面店

Lunchtime Fugu Hotpot Course

6380 yen(Tax included)

This course allows you to enjoy a little bit of everything, including boiled fish, sashimi, and fugu sushi.It is served in a small pot for one person, but if there are a large group, it may be changed to a large pot.Freshly ground coffee and Japanese sweets are served after the meal.

Body warm! Suppon lunch (with coffee and Japanese sweets)

3960 yen(Tax included)

Akashi Club's soft-shelled turtle hotpot is slowly cooked and has a unique depth of flavor that will make you want to drink it down to the last drop.We use carefully selected soft-shelled turtles made in Japan, so even beginners can enjoy it without any peculiarities.A value lunch course with freshly ground coffee and Japanese sweets.

Wagyu fillet grilled in oil 120g

9790 yen(Tax included)

Enjoy our original soy sauce and plenty of grated daikon radish with our original soy sauce.*Reservation required from 2 people

Bringing soft-shelled turtles closer to you...

The soft-shelled turtle, which is said to be good for health and beauty, is carefully prepared and prepared, and then slowly cooked to provide a rich and nutritious flavor.Please enjoy this easy-to-eat soft-shelled turtle dish to the last drop.

Please enjoy the dishes made with meaty pike conger from the nearby sea!

At our restaurant, you can enjoy high-quality, thick conger eel in a variety of ways!

Boiled fugu skin

1089 jpy(Tax included)

A luxurious boiled dish containing three types of pufferfish meat, skin, and totoumi.

Fugu tessa

2178 jpy(Tax included)

Fugu sashimi is an essential ingredient in fugu cuisine. By leaving it for a few days, the sweetness of the fugu comes out.

Salt-grilled puffer fish

2178 jpy(Tax included)

Plump and juicy taste

Deep-fried blowfish

2178 jpy(Tax included)

Deep-fried fugu is a popular dish.

Steamed sea bream bones

1650 yen(Tax included)

The sea bream bones are steamed thoroughly and served with ponzu sauce to go well with sake.

[Limited time offer] Kinka mackerel stick sushi

3500 yen(Tax included)

This is a large mackerel caught near Mt. Kinka in Ishinomaki, Miyagi Prefecture, Tohoku.It has a refreshing taste with just the right amount of fat and a nice aftertaste.※ Reservation required before 1 day

[Summer only] Hamo stick sushi

3780 yen(Tax included)

This sushi bar uses conger conger that has been carefully deboned, steamed once to make it plump, and then grilled several times with special soy sauce.※ Reservation required before 1 day

Prepare a spacious seating parlor.You can use it in a wide range of applications such as entertainment and law.Enjoy your meal in a private room of tasteful Japanese style.

Standing in a quiet residential area, you can taste fine time.Please enjoy tasty cuisine that will help with beauty and health to your heart's content

Seat the seat of a four-seat table and use it with a large number of people.You can enjoy it in various situations.Please enjoy the relaxing and extraordinary space.

We will welcome you with a dignified shop arrangement.

"Supupon sushi Akashi club Minoh shrine" stands in a quiet residential area close to central park People who knows who knows.We will be hospitable to everyone who visits us by the gate design that reminds me of the restaurant.

There is also a private room.

We also have private rooms for 4 to 6 people recommended for use with friends and family and friends, so we recommend the reservation if you would like a private room.Please contact "050-5286-4552" or contact us by e-mail ♪

Table 4Person(s) × 3

There are 3 tables for 4 people ♪

Private rooms6Person(s) × 1

• Smoking/non-smoking

  Non-smoking

With friends and colleagues... There is a private room for 4 to 6 people ♪

Chartering22Person(s) × 1

• Maximum number of people

  Sitting style only

• Smoking/non-smoking

  Non-smoking

Private consultation is OK from about 10 people! Please feel free to contact us.

Before Shirashima Kita bus stop.The red goodwill is the eyes.There is a private parking space.

Atmosphere reminiscent of Okuzashiki

Dishes you taste in an outstanding atmosphere are tasty even soup and you can drink it.With plenty of collagen ◎ also beauty

To accompany meal ... ♪

We prepare liquor perfect for cooking.Please enjoy the Akashi club sticking to details.

In Minami, Osaka

We have been operating as Akashizushi for 58 years using fish from the nearby sea.Please enjoy not only sushi but also popular hotpot dishes.

Various courses are also available ☆

Please enjoy for every course.All over the year.In winter, bamboo saucepan, summer and pot are also prepared.

Even in multiplayer ◎

You can also use it for private use ♪ I can spend a luxurious time because I can sustain the cuisine of the detention in a nice space.

Private rooms are also available!

Since there are private rooms, there are various ways to enjoy.Please feel free to contact us.

Please enjoy local sake matching the dish

From a notch of local sake up to local sake in Osaka.We are preparing many.As we are offering it in a glass, you can enjoy various tastes ♪

Lunch course of Hamo nabe (fish hotpot) (5,000 yen)

5500 yen(Tax included)

This is a lunch-only course that uses thick, meaty conger eel from the Seto Inland Sea.This course includes parboiled conger eel, sushi, and our original small hotpot of conger eel, allowing you to enjoy a variety of dishes.Freshly ground coffee and Japanese sweets included!

[Weekday lunch only] Mini sushi course (5,500 yen)

6050 yen(Tax included)

This course allows you to enjoy a la carte dishes, fried foods, and sushi using our proud ingredients.At the end, freshly ground coffee and Japanese sweets are served.

Soft-shelled turtle hotpot lunch (3,600 yen)

3960 yen(Tax included)

Enjoy soft-shelled turtle cuisine, known for its high-quality ingredients, at a reasonable price for lunch.The soft-shelled turtles used are domestically produced.Our proud soup, which has been cooked for a long time, has no taste and is sure to satisfy even customers who have never eaten soft-shelled turtle for the first time.Each person will enjoy their meal in a clay pot with rice porridge to finish the meal to the last drop.Comes with freshly ground coffee and Japanese sweets♪